Join Date: Jun 2015
Location: Utah, USA
Language: English, a little Japanese, Java, C#, C++
I like cooking -- although nothing fancy! So I guess some people might not consider what I like to do "cooking." I don't care about 'presentation' or whatever. More homestyle cooking, I suppose.
I love making homemade jambalaya; it takes like an hour to make but is totally worth it. I also love stir fries with various ingredients, and other Asian meals like beef bowls. Japanese-style curry rice was one of my old favorites, though I haven't made it in like a year now... I've made lots of casseroles: cream of chicken casserole, enchilada casserole, pizza casserole, layered Dorito casserole... A recent favorite would be Ikea's frozen meatballs with homemade sauce, mostly following their recipe although I don't add the Dijon because my mom hates mustard.
I like experimenting with simple stuff too -- changing a recipe slightly and tasting how it turns out. I love thyme on my burgers, for instance. This year I discovered toasted ciabatta rolls for my burgers -- so good! And I play around with instant ramen "hacks" all the time.
"Sin" is an imaginary disease invented to sell you an imaginary cure.